At One Twenty Six, each sandwich is a story, inspired by travels in France, Italy and Spain. A picnic lunch in Bordeaux led to the 126 ham and turkey sandwiches; an evening with friends in Crete inspired the Mediterranean sandwich. And if there’s one thing our travels in Europe have taught us, it’s that some of the best things in life are the simplest, like a sandwich with fresh ingredients and excellent bread…Bon appetit!
All our breads, vinaigrettes, desserts, and appetizers on our catering menu are made in house from the finest ingredients. Let us help you with your next lunch, dinner or cocktail event. Catered food has never tasted this good!